Chicken Salad with Fresh Greens

Ingredients

• 2 cups cooked chicken, chopped or shredded
• ⅓ to ½ cup mayonnaise or plain Greek yogurt
• 1 celery stalk, finely chopped
• 2 tablespoons red onion or green onion, finely chopped
• 1 tablespoon fresh lemon juice
• 1 teaspoon Dijon mustard
• Salt and pepper, to taste
• Optional: chopped grapes, apples, walnuts, or fresh herbs such as parsley or dill
• For serving: fresh home-raised greens, such as lettuce, spinach, arugula, or mixed garden greens
• Optional for serving: sliced tomatoes, cucumber, avocado, or whole grain crackers

Instructions

1. 1In a medium bowl, combine the chicken, mayonnaise or Greek yogurt, celery, onion, lemon juice, Dijon mustard, salt, and pepper.
2. 2Stir until everything is well combined. Taste and adjust the seasoning as needed.
3. 3Serve the chicken salad over a bed of fresh greens, or enjoy it as a sandwich, lettuce wrap, or with crackers.